Thursday, May 21 - Breakfast: Sausage pancake stick, toast, juice. Lunch: Chicken nuggets, mashed potatoes with gravy, mandarin oranges, tea roll.
Friday, May 22 - Breakfast: Blueberry muffin, toast, juice. Lunch: BBQ pork or hamburger on bun, baked beans or green beans, pears.
Tuesday, May 26 through Thursday, May 28 - Cook's Choice.
Friday, May 29 - Last Day of School, no meals served.